Dried mango

Mango is a delicious and very healthy exotic fruit. Its use helps to improve vision, strengthen immunity, it is also an aphrodisiac and is useful for restoring the functions of the reproductive and excretory systems, it is recommended for the prevention of malignant tumors, especially in the pelvic organs.

Mango is rich in fiber and pectin, the product contains beta-carotene, B vitamins (B1, B2, B5, B6, B9), A, C, D, as well as minerals: potassium, calcium, zinc, manganese, iron, phosphorus ...

From 2.5 kg of fresh mango, 500 g of dried mango is made, while mango does not lose its properties in dry form.

STORAGE CONDITIONS:

Store in closed, ventilated rooms in compliance with sanitary rules at temperatures from 0 C to 20 C and relative humidity of no more than 75%. Store opened containers in the refrigerator for no more than 10 days.

Product does not contain GMO